Happy Birthday Me
Originally uploaded by Joshua Rappeneker.
What a meal!
Mushroom confit
Egg shell filed with sea anenome, caviar and uncertain spelling
Truffle, prawn and crab brisque
Sashimi
Anise and pork
Lobster
Gin Tonic Sorbet
Japanese style beef (Wagyu)
More sorbet, cake, etc...
Three treats to go with the coffee
and of course, a glass of wine to suit each course
...stuffed!
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