Work is quiet at the moment, for the last few days there have been multiple 'frees' for almost everyone. To be honest, it's a hellava lot more boring sitting in the staff room doing busy work (or at least shuffling papers with a harassed look on your face) than doing even a terrible lesson. It's okay if there are some other teachers with whom to chat but at the moment I am sitting along on my arse bored out of my skull writing a blog entry on company paper using company ink while wasting company time (if you are from the company, first: please take everything I write as figurative; second: please stop coming to my site, it's weird).
So, this morning I cooked a 'traditional' Japanese dish called nikujaga, which I'm told translates to something like 'meat and potato' (or, maybe potato and meat). Tasty, and easy to make.
Some meat (I used pork)
A few potatoes
Half a litre of water
A little fish stock (benito)
A dash of sake
A dash of soy sauce
Two spoons of sugar
Coupla onions
Fry meat until colour changes, add diced potatoes and onions, continue to fry for the next five or so minutes.
Add water, sake, soy sauce and sugar and simmer for ten to fifteen minutes.
Eat. Don't serve, just eat it straight out of the pan.
(I used sake from a jar, but a bottle or carton is also fine).
Tonight, we are going to watch Napoleon Dynamite which is apparently funny and good, besides the poster makes me want to watch it, which is motivation enough for me. Stan downloaded the it the other night. He is getting much better speeds now which is good, since earlier anything at all took days.
Today, being Friday was for a few weeks our traditional evening to go out and have a couple at the local and spend more than necessary on food. After a while, this became a little financially taxing so we ended the tradition. We could reinstate the weekly drinks and dinner, but I think we may change to maybe a Wednesday lunch. I for one have been advocating a visit to the Taj Mahal that all you can eat place that Nathan and I visited. The downside to this new arrangement is that I would have to be up before my normal twelve in the afternoon to make the eleven o'clock start. All you can eat Indian food (including naan and chicken tikka), all for only 1100 yen.
Need to buy eggs tonight on the way home - have the rest of the ingredients for my cholesterol laden sandwich/burgers: cheddar, tomato, beef mince, nice seeded mustard and of course, bread. That will mean I can finish my remaining nikujaga tonight and have some fattier food to keep me happy. Maybe I could even take a sanga or two to work tomorrow...although I am enjoying my weekly macchiato and meat pie...yes, that's sounding real nice right about now. Real nice.
Not sure what I'm going to do this weekend. They come so quickly that they sneak up on me. I need a new book, which means a trip to Shinjuku, sometimes watching tele on the train home from work is completely unworkable. In case I haven't mentioned this before, that footage you've seen of people being shoved into the train by any means possible could be taken any night of the week. Wow.
That's it. No more was written, so I must have actually had some work to do at that point.